LODP – LES OISEAUX DU PARADIS

Moroccon Grilled Chicken – DELICIOUS RECIPE

MOROCCON GRILLED CHICKEN RECIPE from our famous CHEF Jerson Fernandes.

Follow the SIMPLE recipe to cook a DELICIOUS MOROCCON GRILLED CHICKEN served with smoked onion rings and spiced alphonso mango puree.

Moroccon Grilled Chicken

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Ingredient

Quantity

Chicken Breast

2 nos

Sun dried tomato

100 gms

Salt 

5gms

Pepper

3gms

Rosemary

25gms

Cilantro

25gms

Garlic

3 cloves

Olive oil

20 ml

Fennel

50gms

Cream

50gms

Paprika

2gms

Onion Rings

10 rings

Fresh Alphonso Mango 

2 nos

Cajun spice

2gms

METHOD

1) Make a marinade grinding Cilantro, Rosemary,sun dried tomato,olive oil,garlic. Rub marinade on cleant chicken breast. Rest for 1/2 hour.

2)  Cut and puree an alphonso mango,add paprika,fennel and cream. Cook till reduced and chill.

3) Grill marinated chicken breast till golden red.

4) Smoke onion rings marinated with above marinade.

5) Plate grilled chicken over bed of smoked onion rings and alphonso puree.

6) Garnish with fennel sprig and serve hot accompanied with khus khus or moroccon rice.

Prep time- 25 mins

Cooking time- 20 mins.

Serving Size- 2 portion.

TIP: Garnish the chicken with rose petals coated with olive oil and cilantro to make it a valentine special dish.

 ” BON APPÉTIT !!! “

Chef Jerson Fernandes

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